EGGNOG FRENCH TOAST

Eggnog love to say it................. love to drink it............to bake it, make it, share it~

Holidays bring Eggnog into the store's dairy section and as soon as I spy it, I buy it!  
We love the creamy taste of it and it's a family favorite to all top with fresh grated nutmeg right on top of our glass~

Eggnog is such a versatile, holiday flavor that can be used in so many things.  If you can use milk, why not try eggnog?  So as soon as we have a couple of glasses I realize time to get creative and use it up.

1st up:  Eggnog French Toast  

4 slices of bread
3 eggs
3/4 cup eggnog
1/2 tsp nutmeg

Mix the eggs, eggnog and nutmeg together, while your griddle gets heated or pan is melting butter.
I like them best on the griddle because the butter in the pan takes away the flavor of the eggnog and they taste like an egg in a frame to us.

Cook till golden brown on each side and then enjoy with your favorite syrup...

May your Holidays be filled with Sunshine Joy and Smiles,
Michelle

Christmas Sugar

Happy Holidays & yes, they are!


As we approach Thanksgiving and Christmas my mind is filled with excitement and joy!  I think of all the ways I can make each day during the holidays just a little more festive and special.  

Today, simplicity at it's best but will make you smile and feel special every time you see and use it!

Christmas Sugar
Sugar + Green and Red Colored Sugar
Mix together and enjoy!

I smile, every time I use it, for my coffee, tea and sprinkled on buttered bread for Kendall.  Just think you can do this for all Holidays and always have a sweet reason to smile!   :)

May your day be filled with SunShine Joy and Smiles,
Michelle